Chili non Carne

Serving Size
1 1/2 c
Number of Servings
8
Ingredients
      • (2) 12-oz. pkgs. veggie ground round
      • (1) 15-oz. can each kidney, black and great Northern beans
      • (2) 16-oz. cans diced tomatoes
      • 2 large onions, chopped
      • (2) 8-oz. cans tomato sauce
      • 2 green bell peppers, chopped
      • 1/4 tsp. paprika
      • 2 tbsp. chili powder
      • 2 tsp. ground cumin

 

Instructions
In large pot, combine all ingredients; stir to blend well. Bring to a boil; cover and simmer for 1 hour.
Nutrition Information
524 Calories; 7g Fat (11.7% calories from fat); 27g Protein; 95g Carbohydrate; 20g Dietary Fiber; 0mg Cholesterol; 1304mg Sodium

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